Our shop

Bring the Karst to the table

All our products are the result of a long farming tradition that the new generations have decided to carry on in the farm and agritourism activities. In this way we can offer authentic, zero-miles food, recognised for its quality.

After all, the origin of our products is behind the door: you can visit the farm animals during the shop's opening hours and experience our business hands-on.

Depending on the seasons and the different production cycles, you can buy from us:

  • Karst raw ham aged 24 months
  • pork salami
  • lamb salami
  • Vienna-style lamb sausages
  • cotechino (large pork sausage)
  • pork sausages
  • ombolo (pork loin)
  • ossocollo (pork neck)
  • porchetta (roast pork)
  • pancetta

And then there are our pecorino cheeses:

  • fresh caciotta
  • cheese aged 30-60-90-120 days
  • cheese with herbs and flowers picked from the Karst pastures
  • caciotta with juniper berries
  • cheese with vegetable rennet
  • fresh ricotta
  • fresh ricotta with herbs

Opening Hours

The shop is located at the farm and is open Monday to Friday, 4m to 6pm and Sunday 10am to 12am